DirectSens®Biosensors
DirectSens® biosensors simplify the determination of sugars and fermentation products in the food and beverage industry. They enable quick and accurate measurements in the lab or close to the production line.
Maltose & Glucose
Measurement in vegan drinks, malt extracts and other food and beverage samples.
- Measuring range glucose: 1 – 120 g/L
- Measuring range maltose: 1 – 120 g/L
- Measuring time: 12 min.
Glucose
Measurement of Glucose in fruit juices, wines, beer, sweets and other samples.
- Measuring range: Glucose: 5 – 375 g/L
- Repeatability st. dev. glucose < 6 %
- Measuring time: 50 sec.
Alcohol
Measurement in non-alcoholic beers, juices and other samples.
- Measuring range alcohol: 0.015 – 1.0 % v/v
- Repeatability st. dev. alcohol < 6 %
- Measuring time: 2 min.
OatSens®
Maltose and glucose measurement in sugar free oat and rice drinks.
- Specialized for oats
- Enzymatic precision
- Minimal interference